Graduado em História (UFSC) e Mestre em História Ambiental (UFFS). Pesquisa e leciona História, com ênfase em estudos ítalo-brasileiros, vitivinicultura e História Ambiental Global. Pesquisador do projeto Da terra á mesa: uma história ambiental da vitivinicultura nas Américas, coordenado pela Dra. Eunice Sueli Nodari (UFSC/CNPq) em parceria com a Stanford University.
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